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Origin Chapter: Chapter 2
|HSN Code||Description||Rate (%)||CESS (%)||Effective Date||Rate Revision|
|201||Meat Of Bovine Animals, Fresh And Chilled||Nil||0||01/07/2017||Nil|
|2011000||Meat Of Bovine Animals, Fresh And Chilled Carcasses And Half Carcasses||Nil||0||01/07/2017||Nil|
|2012000||Meat Of Bovine Animals, Fresh And Chilled Other Cuts With Bone In||Nil||0||01/07/2017||Nil|
|2013000||Meat Of Bovine Animals, Fresh And Chilled Boneless||Nil||0||01/07/2017||Nil|
Disclaimer: Rates given above are updated up to the GST (Rate) notification no. 05/2020 dated 16th October 2020 to the best of our information. We have sourced the HSN code information from the master codes published on the NIC's GST e-Invoice system.
There may be variations due to updates by the government. Kindly note that we are not responsible for any wrong information. If you need information about the "Effective Date" for every GST or cess rates, then please visit the CBIC website.
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